Vegan Rueben Sandwich

By October 19, 2022Bruce, Uncategorized

Tempeh is one of the oldest foods on the planet. Originating in ancient Indonesia, tempeh is
simply caked fermented soybeans. It’s also one of the healthiest plant-based protein meat
alternatives out there. Unlike tofu, it has a meaty, firm texture and yummy nutty flavor. As a
result, it’s incredibly versatile. We love using it in sandwiches (especially my plant-based
Rueben), You can also crumble cooked tempeh onto salads and stir-fries to add a meaty
texture and flavor. I may not have perfected the tempeh Rueben sandwich, but this is my
quick go-to recipe when I get that craving for the classic American sandwich.

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